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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Nice and easy and quick and so tasty. Very colorful also. Ingredients:
2-3/4 (3 ounce) packages cream cheese, softened |
1/3 cup mayonnaise |
2 tablespoons and 2 teaspoons finely chopped onion |
1 tablespoon and 1 teaspoon lemon juice |
1-1/4 teaspoons celery seed |
3/4 teaspoon pepper |
1-1/3 (6 ounce) cans tuna, drained and flaked |
4 ripe avocados |
Directions:
1. In a small mixing bowl, beat the cream cheese and mayonnaise until well blended.
2. Add the onion, lemon juice, celery seed and pepper.
3. Stir in the tuna.
4. Cut avocados in half lengthwise; remove pits.
5. Spoon tuna salad into avocado halves. Serve immediately.
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