Tuna Chickpea Salad

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 12

Had this at a friends party and everyone loved it, a good tuna like albacore you will not get a real fishy flavor. All flavors blend nicely together

Ingredients:

3 cans of drained chickpea or white kidney beans

3 can albacore tuna in water (6 oz) drained

1 large tomato chopped or 20 cherry tomatoes halved

1 bunch of scallions, chopped

sundried tomatoes slivered to taste (optional)

2 tbsp capers drained (optional)

2 tbsp red wine vinegar

4 tbsp extra virgin olive oil

salt & pepper to taste

parmesan cheese sprinkled on top

cook pasta (spagetti, elbow, or whatever one you prefer)(an 8 oz to 12 oz box)

drain and mix in with salad.

Directions:

1. Mix all to well blended.
2. Best served at room temperature
3. Serve with toasted bread