Tuna Casserole

2 (1 Vote)

Prep Time: 10 Minutes

Cook Time: 20 Minutes

Ready In: 30 Minutes

Servings: 6

This is a combination of a couple of recipes, plus some stuff I added. It came out really good!

Ingredients:

1 (6 ounce) can tuna fish, drained

8 ounces egg noodles, cooked

1 (10 3/4 ounce) can condensed cream of mushroom soup

1/2 cup mayonnaise

1/2 cup milk

1/2 cup finely chopped celery

1/2 cup finely chopped onion

1 teaspoon black pepper

1/2 teaspoon celery salt

1/2 teaspoon onion powder

1/2 teaspoon garlic powder

1/2 teaspoon mustard

1/2 teaspoon relish

1 tablespoon hot chili sauce

1/2 cup grated cheddar cheese

1/2 cup crushed buttery cracker

Directions:

1. Combine all ingredients, except cheese and crackers in a 3 ltr. casserole dish and mix well.
2. Top with grated cheese and crackers.
3. Place in oven preheated to 325 for 30-40 minutes.

By RecipeOfHealth.com