Print Recipe
T's Italian Chili Soup
 
recipe image
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Ready In: 35 Minutes
Servings: 6
This recipe is great for lunch at work. This will be more of a stoup than a soup.
Ingredients:
1 tablespoon cooking oil
1 lb ground turkey or 1 lb ground chicken
1 onion, diced
0.5 (1 1/4 ounce) package good season italian salad dressing mix
0.5 (1 1/4 ounce) package chili seasoning mix
14 ounces canned black beans
1 1/2 cups frozen mixed vegetables
1 (14 1/2 ounce) can tomatoes, diced
1 (14 1/2 ounce) can diced mexican-style tomatoes
Directions:
1. In a large sauce pan,add 1 tbls cooking oil.
2. Brown meat and onions and drained.
3. Cook meat and onions until meat is cook(no pink).
4. Add italian dressing mix and chili mix to the meat and onions.
5. Drain and rinse beans.
6. Add can tomatoes, black beans and frozen veggies.
7. Simmer for 15-20 minutes.
By RecipeOfHealth.com