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Tropical Rum Punch
 
recipe image
Prep Time: 3 Minutes
Cook Time: 0 Minutes
Ready In: 3 Minutes
Servings: 2
I just created this delicious drink- I have lots of gold rum and banana liquor and had to get creative. Using popsicles instead of a swizzle stick makes the drink fun and adds flavor.
Ingredients:
1 ounce rum
1 ounce banana liqueur or 1 ounce creme de banane
3 ounces orange juice
3 ounces pineapple juice
2 coconut popsicles
ice, crushed cubed
Directions:
1. In a shaker, combine all liquids with some ice. Shake until the shaker is cold to the touch.
2. Fill two tall glasses with ice and pour the mixture, evenly, into the glasses.
3. Garnish with popsicles and enjoy!
By RecipeOfHealth.com