Triple Layer Chocolate Cream Pie |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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This pie is stacked with layers of fudge,hazelnut-chocolate pudding,chocolate mousse and whipped topping-no wonder it's irrresitable. Woman's world Ingredients:
1/2 c hot fudge sundae topping |
1 pklg (6oz.) prepared chocolate crumb pie crust |
1-1/2 c milk |
1 pkg (5.9 oz) instant chocolate pudding mix |
1/3 c hazelnut -chocolate spread such as nutella |
5 c thawed frozen whipped topping |
chocolate jimmies,optional |
Directions:
1. Spread fudge topping over bottom of crust. Whisk milk and pudding mix until smooth.
2. In seperate bowl,stir 1 c pudding mixture into hazelnut-chocolate spread. Spoon over fudge layer.
3. Fold 2 c whipped topping into remaining chocolate pudding till combined. Spread over hazelnut layer.
4. Chill at least 4 hours or overnight. Spread remaining whipped topping over pie. If desired,sprinkle with chocolate jimmies.
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