 |
Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 16 |
|
Quick and easy, but oh so chocolate-y! Ingredients:
1 (5 ounce) package chocolate fudge pudding mix (not instant) |
2 cups milk |
1 (18 ounce) package fudge cake mix |
1 1/2 cups chocolate chips |
1 cup chopped nuts |
Directions:
1. Make pudding mix as directed on the box, in a large saucepan. Heat it to a full rolling boil.
2. Remove pan from heat and stir in cake mix.
3. Pour into greased and floured 13 x 9 cake pan.
4. Sprinkle chocolate chips and nuts over batter. Bake for 30 minutes at 350.
|
|