Triple Chocolate Chip Cookies |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Soft, yummy, rich and popular cookies that my mommy makes all the time, to the delight of her adoring fans! Ingredients:
3/4 cup white sugar |
1 cup light brown sugar |
1 cup butter, softened |
1 teaspoon vanilla extract |
2 large eggs |
3 cups flour |
3/4 teaspoon baking soda |
1 cup semi-sweet chocolate chips |
1 cup milk chocolate chips |
1 cup white chocolate chips |
1 cup nuts (optional) |
Directions:
1. Preheat oven to 350F and line cookie sheets with parchment paper.
2. Cream sugars and butter until light.
3. Add eggs and vanilla, beat until fluffy.
4. Sift dry ingredients and add to butter mixture, mixing well.
5. Mix in chips and nuts, if using.
6. Drop spoonfuls of batter onto cookie sheets and bake 10-12 minutes.
7. Cookies should brown but remain soft.
8. Cool on wire racks.
9. These freeze very well.
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