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Prep Time: 20 Minutes Cook Time: 12 Minutes |
Ready In: 32 Minutes Servings: 12 |
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Ingredients:
1 cup butter or 1 cup margarine, softened |
1 cup sugar |
1/2 cup firmly packed brown sugar |
2 large eggs |
1 teaspoon vanilla |
2 1/4 cups all-purpose flour |
1 teaspoon baking soda |
1/2 teaspoon salt |
3/4 cup semi-sweet chocolate chips |
3/4 cup milk chocolate chips |
3/4 cup vanilla chip |
1/2 cup chopped blanched almond |
Directions:
1. Beat butter at medium speed on mixer until creamy,gradually add sugars,beating well.
2. Add eggs and vanilla,beat well.
3. Combine flour,soda and salt,gradually add to creamed mixture,mixing well after each addition.
4. Stir in chips and almonds.
5. Drop dough by tablespoons onto ungreased cookie sheet.
6. Bake at 350 for 12-14 minutes.
7. Transfer to wire rack and cool.
8. Makes 4 dozen.
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