Trickey Chicken and Dumplings (Noodle) |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Quick easy chicken and dumplings. Satisfies that comfort food need without the time it normally takes to make from scratch. Ingredients:
2 lbs chicken breasts |
8 ounces dumpling noodles (no-yolk or muellers) |
15 ounces cream of chicken soup |
1 tablespoon chicken base (better than bouillon or similar) |
3 cups water |
Directions:
1. Cut chicken into bite sized pieces. Can brown first, then add water, or add water directly to pan with chicken and boil till done.
2. Stir in half a can of cream of chicken soup, chicken base, and noodles.
3. Cook until noodles are done and liquid is desired consistency.
4. *Note: Add more soup concentrate for thicker sauce, more water for thinner sauce. This recipe is VERY easy to adjust as needed.
5. *Optional: Add peas, green beans, or other veggies for a one dish meal.
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