Traditional Janssons Temptation |
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Prep Time: 20 Minutes Cook Time: 50 Minutes |
Ready In: 70 Minutes Servings: 2 |
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Recipe from World Recipes - this is a lovely recipe for the traditional Swedish dish ''Janssons Temptation''. Simple to make - comfort food. Ingredients:
8 -10 potatoes |
2 onions |
20 anchovy fillets |
1 1/4 cups whipping cream |
1 tablespoon dried breadcrumbs |
1 tablespoon butter or 1 tablespoon margarine |
Directions:
1. Peel the potatoes and onions. Coarsely shed the potatoes. Slice or chop the onion and sauté in a little butter or margarine 5 minutes.
2. Alternate layers of potatoes, onion, and anchovies in a lightly greased baking dish, the top and bottom layers consisting of potatoes.
3. Pour half the cream and 2-3 tablespoons anchovy juice over the casserole. Dot with butter and sprinkle with bread crumbs. Bake in oven at 345°F for 45 minutes.
4. Baste the outer edges of the casserole with the remaining cream towards the end of the 45 minutes.
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