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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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I love Cobb salad and this version is easy and very tasty! I think a good dressing can take an ordinary salad and make it something special and this dressing does just that. Ingredients:
12 ounces blue cheese, crumbled |
12 slices crisp cooked bacon, crumbled |
4 hardboiled egg, chopped |
3 avocados, chopped |
2 medium tomatoes, chopped |
4 green onions, chopped |
10 cups salad greens |
1/2 cup olive oil |
1/2 cup salad oil |
1/3 cup balsamic vinegar |
1 tablespoon lemon juice |
1 1/2 teaspoons sugar |
1 teaspoon worcestershire sauce |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1/2 teaspoon dry mustard |
1 garlic clove, minced |
Directions:
1. Combine all the dressing ingredients in a large jat with a tight fitting lid. Cover and shake together to mix.
2. Combine the bleu cheese, bacon, eggs, avocados, tomatoes and green onions in a large salad bowl and mix well.
3. Add the dressing and toss to coat.
4. Add the salad greens and mix well.
5. Serve immediately.
6. You may add 4 cups of chopped cooked chicken, or a mixture of chicken and chopped ham and serve as an entree.
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