Tortellini Salad Italiana |
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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 12 |
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From Buitoni. Ingredients:
1 (20 ounce) package cheese tortellini, prepared according to package directions |
2 cups thinly sliced yellow bell peppers |
4 ounces halved bocconcini (fresh mozzarella cheese balls) |
1 cup italian vinaigrette dressing |
3 ounces thinly sliced prosciutto |
1/2 cup drained diced sun-dried tomato |
1/2 cup thinly sliced basil |
fresh cracked black pepper |
Directions:
1. Combine prepared pasta, bell peppers, cheese, vinaigrette, prosciutto, tomatoes and basil in medium bowl.
2. Sprinkle with fresh cracked black pepper.
3. Refrigerate for 1 hour before serving.
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