Tomato Vinaigrette

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 10

Tasty and healthy. From Cuisine at Home magazine.

Ingredients:

1/4 cup tomato, chopped and seeded

3 tablespoons red wine vinegar

3 tablespoons extra virgin olive oil

1 tablespoon honey

1 tablespoon dijon mustard

salt and pepper

Directions:

1. Pulse all ingredients in a blender or food processor until smooth.