8 cup(s) tomatoes, peeled, chopped and drained |
2 1/2 cup(s) onions chopped |
1 1/2 cup(s) green peppers chopped |
1 cup(s) jalapeno peppers chopped |
6 clove(s) garlic minced |
2 teaspoon(s) cumin |
2 teaspoon(s) pepper |
1/8 cup(s) canning salt |
1/3 cup(s) sugar |
1/3 cup(s) vinegar |
15 oz can(s) tomato sauce |
12 oz can(s) tomato paste |
