Tomato, Lime, and Onion Salad

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 8

Cooking Light 2003.

Ingredients:

4 cups vertically sliced red onions

1/4 cup fresh lime juice

1/2 teaspoon kosher salt

1 cup chopped tomato

1/4 cup chopped fresh cilantro

2 teaspoons chopped fresh mint

1 teaspoon grated lime rind

Directions:

1. Combine the first 3 ingredients in a medium bowl; let stand at room temperature 1 hour.
2. Stir in the tomato and remaining ingredients.