Print Recipe
Tomato Herb Mustard
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 8
Yahoo Group Files
Ingredients:
1 cup dry mustard
1 teaspoon salt
4 tablespoons red wine vinegar
4 tablespoons dry red wine
1 tablespoon worcestershire sauce
1 tablespoon dried basil
4 tablespoons tomato paste
Directions:
1. Place all ingredients in the container of a blender or food processor fitted with a steel blade. p.
2. rocess for 1 minute. Scrape sides with rubber spatula and process 30 seconds longer.
3. Keep in a well sealed container and allow to stand overnight before
4. using to allow the flavors to blend.
By RecipeOfHealth.com