Tomato Bisque (Light Version) |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This a wonderful light tomato bisque recipe taken off the weight watchers site. The recipe is also quick and easy to make. You can add shrimp or crab but if your on weight watchers you will need to adjust the points. This serves 4 and is four points per serving. Ingredients:
1 (28 ounce) can of del monte diced tomatoes with basil and oregano, and onion |
1 cup 1% low-fat milk |
4 ounces light cream cheese |
Directions:
1. Puree tomatoes in blender.
2. Heat in saucepan until hot. Do not boil!
3. Add milk and heat again but don't boil.
4. Add cream cheese and whisk until smooth.
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