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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Fresh basil, summer-ripe tomatoes and melted mozzarella cheese top toasted English muffins in this fabulous afternoon pick-me-up. Ingredients:
2 english muffins, split and toasted |
2 tablespoons fat-free mayonnaise |
3 plum tomatoes, cut into 1/4-inch slices |
6 fresh basil leaves, thinly sliced |
1/8 teaspoon pepper |
1/2 cup shredded part-skim mozzarella cheese |
Directions:
1. Place English muffin halves on an ungreased baking sheet; spread with mayonnaise. Top with the tomatoes, basil, pepper and cheese. Broil 4 in. from the heat for 3-4 minutes or until cheese is melted. Yield: 4 servings.
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