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Tomato-Avocado Salsa
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 2
Serve leftover salsa as a topping for fajitas, grilled fish, or chicken.
Ingredients:
1 teaspoon grated lime rind
2 tablespoons fresh lime juice
3 plum tomatoes, seeded and diced
1 ripe peeled avocado, seeded and diced
1/3 cup chopped onion
1/4 cup chopped fresh cilantro
1 garlic clove, minced
1/8 teaspoon salt
1/8 teaspoon pepper
Directions:
1. Combine all ingredients in a bowl; toss well, and chill.
2. carbo rating: 2
By RecipeOfHealth.com