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Toll House Pie
 
recipe image
Prep Time: 0 Minutes
Cook Time: 60 Minutes
Ready In: 60 Minutes
Servings: 8
This is a very classic pie that has been around for awhile. My co-worker friend brings this to work often and we all go nuts over it. Enjoy
Ingredients:
2 eggs
1/2 cup unsifted flour
1/2 cup sugar
1/2 cup brown sugar firmly packed
1 cup butter melted then at room temperature
6 ounce package semisweet chocolate chips
1 cup chopped walnuts
9 unbaked pie shell
whipped cream or ice cream
Directions:
1. Preheat oven to 325.
2. In large bowl beat eggs until foamy then beat in flour, sugar and brown sugar until well blended.
3. Blend in melted butter then stir in chocolate chips and walnuts.
4. Pour into pie shell then bake at 325 for 1 hour.
5. Remove from oven then serve warm with whipped cream or ice cream.
By RecipeOfHealth.com