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Tofu Thai Curry
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Main meal. 30mins to eat.
Ingredients:
1 tablespoon of olive oil
1 tablespoon of thai curry paste
1 cup of fat free milk
300 grams of firm tofu
300 grams of pumpkin
150 grams of string beans
1 zucchini
Directions:
1. Drain tofu on kitchen paper. Cut into cubes. Heat oil and fry curry paste. Stir in milk and coconut essence. Simmer for 5 mins. Add tofu and vegetables and simmer gently for 15 mins. Sprinkle with chopped mint or basil. Serve with noodles or rice.
By RecipeOfHealth.com