Tofu Bacon Recipe

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Tofu   Bacon
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Ingredients:

  • 1 (350 g) package extra firm tofu
  • 2 tbsp soy sauce (or to taste) or 2 tbsp tamari (or to taste)
  • 1/2 tsp liquid smoke (or to taste)
  • maple syrup (optional)

Directions:

  1. Heat frying pan over medium high heat.
  2. Add butter or oil.
  3. Thinly slice tofu into strips. The thinner you slice these, the more flavour they will absorb and the better they will crisp up.
  4. Place tofu in the pan in a single layer.
  5. Sprinkle evenly with soy sauce (or tamari) and liquid smoke. You can give the pan a little shake to coat evenly, but it should spread well.
  6. Fry the tofu until browned and crispy on both sides, turning occasionally. The more you cook it, the crisper it will be, the better it will taste.
  7. Optional - drizzle a little maple syrup over tofu once cooked.
  8. Serve with pancakes, eggs or in a B .L.T. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.03 Kcal (126 kJ)
Calories from fat 25.97 Kcal
% Daily Value*
Total Fat 2.89g 4%
Cholesterol 7.63mg 3%
Sodium 341.86mg 14%
Potassium 13.79mg 0%
Total Carbs 0.57g 0%
Sugars 0.27g 1%
Dietary Fiber 0.07g 0%
Protein 0.72g 1%
Iron 0.1mg 1%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 296.49 Kcal (1241 kJ)
Calories from fat 256.43 Kcal
% Daily Value*
Total Fat 28.49g 4%
Cholesterol 75.36mg 3%
Sodium 3375.58mg 14%
Potassium 136.18mg 0%
Total Carbs 5.62g 0%
Sugars 2.7g 1%
Dietary Fiber 0.71g 0%
Protein 7.07g 1%
Vitamin A 0.4mg 1%
Iron 1.2mg 1%
Calcium 23.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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