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Toffee Coffee Latte
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 1
In 'I Love Coffee!'
Ingredients:
1/4 ounce banana-flavored liqueur (or syrup)
1/4 ounce hazelnut-flavored liqueur (or syrup)
1/4 ounce caramel-flavored syrup or 1/4 ounce english toffee-flavored syrup
2 ounces hot fresh espresso or 2 ounces strong coffee
5 -6 ounces steamed milk
ground hazelnuts, for garnish
Directions:
1. Pour the banana and hazelnut liqueur and caramel syrup into a 12-ounce latte mug.
2. Add the espresso, then the steamed milk.
3. Stir once around, lifting up the syrups from the bottom of the mug.
4. Dust with ground hazelnuts.
By RecipeOfHealth.com