TOASTED BUTTERY TUNA MELT!!! |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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I know...I know. To simple. And that's why it is so perfect. Isn't it nice to just slap an easy lunch thats tasty and quick together sometimes. A nice luncheon snack for you and or your children on a nice Saturday afternoon. Not for the health conscious but tasty never-the-less. Ingredients:
1 can starkist tuna (or your fav. brand) |
1 egg, boiled (optional) |
1 small onion (diced) |
1 green bell pepper (diced) |
2 tablespoons salad dressing |
4 slices kraft cheese |
8 slices soft bread |
Directions:
1. NOTE: FEEL FREE TO ADD ANY OTHER VEGEYS OF YOUR CHOICE.
2. OR NONE AT ALL.
3. Mix tuna, egg, onion, bell pepper and salad dressing together.
4. Place between 2 slices of bread with cheese.
5. Toast in a buttered skillet (use amount suggested or more to your liking) until nice and golden brown.
6. Repeat steps if desired.
7. NOTE: DO NOT HAVE TO USE BUTTER, CAN JUST TOAST REGULAR IN TOASTER OVEN OR SKILLET.
8. THE CHEESE SHOULD BE NICE AND MELTY WHEN FINISHED.
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