Toad in a Hole Kid- Friendly Way! |
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Prep Time: 2 Minutes Cook Time: 8 Minutes |
Ready In: 10 Minutes Servings: 5 |
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found this recipe in a magazine while waiting at the doctors office one day. not sure how old the magazine was, but this looked neat and i decided to try it on my kids. They LOVED it! now they cant get filled up on their toast before even touching their eggs. *I usually add a side of 2 half pieces of bacon to add some meat to the dish, other than that, its great on its own. Ingredients:
2 slices white bread |
2 large eggs |
1/4 cup cheddar cheese, grated |
1 dash salt |
cooking spray |
Directions:
1. Cut a hole in the middle of each slice of bread with a medium sized round cookie cutter.
2. Preheat a frying pan over medium high heat.
3. Spray pan with cooking spray.
4. When the pan gets hot, place bread in the pan making sure it is flat on the bottom of the pan.
5. Crack each egg into the hole of each slice of bread.
6. Cook eggs however you would normally cook them.i.e. sunny side up, over easy, over medium.,,.
7. Sprinkle cheese over top at the last minute of cooking.
8. Serve.
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