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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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Ingredients:
1 ounce dark rum |
1 ounce amarula cream liqueur |
1 ounce grand marnier |
ice |
1 star anise |
Directions:
1. Mix the rum, amarula, and Grand Marnier in a shaker.
2. Serve in a glass filled with crushed ice and garnish with a star anise.
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