Three-Ingredient Green Bean Casserole |
|
 |
Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
|
I make this every Thanksgiving. It always goes over well and it is so easy. Ingredients:
6 slices bacon, chopped |
2 (15 ounce) cans green beans, drained |
1/2 cup french salad dressing |
Directions:
1. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
2. Fry bacon in a large skillet over medium heat until crisp. Drain on paper towels. In a large bowl, stir together the green beans and salad dressing; pour into the prepared dish. Crumble bacon over the top.
3. Bake uncovered for 30 minutes in the preheated oven.
|
|