Three-Cheese Pimiento Cheese |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Cream cheese, cottage cheese, and sharp white Cheddar cheese provide the base in this lighten Three-Cheese Pimiento Cheese. Ingredients:
1 (8-oz.) block fat-free cream cheese, softened |
1/2 cup 1% low-fat cottage cheese |
1 (4-oz.) jar diced pimiento, drained |
2 teaspoons coarse-grained mustard |
2 teaspoons finely grated onion |
1 teaspoon lemon juice |
dash of hot sauce |
1 (8-oz.) block 2% reduced-fat sharp white cheddar cheese, shredded |
salt |
freshly ground pepper |
Directions:
1. Process cream cheese, cottage cheese in a food processor until smooth. Stir in pimiento, mustard, onion, lemon juice, and hot sauce. Stir in Cheddar cheese. Season with salt and freshly ground pepper to taste.
2. Note: Nutritional analysis is per Tbsp.
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