Directions:
- Whisk flour, salt, and sugar in a bowl; work 1/2 cup unsalted butter pieces into dry ingredients with your fingers until flour mixture looks like coarse meal. Mix ice water into dough a little at a time until it just holds together. Form into a ball and press dough down to form a flat disk; wrap in plastic wrap and refrigerate at least 1 hour.
- Preheat oven to 350 degrees F (175 degrees C).
- Roll dough out to a circle on a floured work surface and fit crust into a 9-inch pie dish; crimp the edges.
- Place onion slices into a saucepan, cover with water, and bring to a boil; reduce heat to medium and boil until onion is translucent, about 5 minutes. Drain and cool onion slices; spread into bottom of pie crust and top with Cheddar, mozzarella, and Parmesan cheeses in layers. Spread egg slices over cheese. Pour half-and-half over filling and sprinkle with black pepper.
- Mix buttery round cracker crumbs and 1/4 cup melted butter in a bowl; sprinkle crumb mixture evenly over pie.
- Bake in the preheated oven until browned, about 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2969.89 Kcal (12434 kJ) | ||
| Calories from fat | 1808.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 200.92g | 309% | |
|---|---|---|---|
| Cholesterol | 1032.84mg | 344% | |
| Sodium | 2443.38mg | 102% | |
| Potassium | 977.34mg | 21% | |
| Total Carbs | 210.03g | 70% | |
| Sugars | 4.71g | 19% | |
| Dietary Fiber | 10.9g | 44% | |
| Protein | 84.58g | 169% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 8.2mg | 46% | |
| Calcium | 1371.1mg | 137% | |
| Amount Per 100 g | |||
| Calories | 316.81 Kcal (1326 kJ) | ||
| Calories from fat | 192.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.43g | 309% | |
|---|---|---|---|
| Cholesterol | 110.18mg | 344% | |
| Sodium | 260.64mg | 102% | |
| Potassium | 104.25mg | 21% | |
| Total Carbs | 22.4g | 70% | |
| Sugars | 0.5g | 19% | |
| Dietary Fiber | 1.16g | 44% | |
| Protein | 9.02g | 169% | |
| Vitamin C | 0.4mg | 6% | |
| Vitamin A | 0.2mg | 57% | |
| Iron | 0.9mg | 46% | |
| Calcium | 146.3mg | 137% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pizza Rustica
All-purpose flour, Butter, cut into 1/2 inch cubes and 21 more.. -
Grandma's Green Bean Casserole
Butter, All-purpose flour, Salt, White sugar, Onion, diced and 5 more.. -
Cinnamon Crumble Apple Pie
All purpose flour, Salt, Sugar and 16 more.. -
Cinnamon Crumble Apple Pie
All-purpose flour, Salt, Sugar and 16 more.. -
Blueberry Tart
All-purpose flour, Salt, Sugar and 7 more.. -
Rum-Vanilla Cream Pie
All-purpose flour , for surface, All-purpose flour, Salt and 14 more.. -
Classic Apple Pie
All-purpose flour, plus more for work surface, Egg yolk and 14 more.. -
Maple Bourbon Pecan Pie
All-purpose flour , for dusting, Sugar and 16 more.. -
Homemade Apple Pie
All purpose flour, Salt, Sugar and 11 more.. -
Irresistible Pecan Pie
All-purpose flour, Salt, White sugar, Butter, chilled and 10 more..
Also Try
-
-
Easter Eggs - Decorate and Dye Options
Hardboiled egg (boil for 10 minutes), Water, Vinegar and 1 more.. -
-
-
-
Cheese and Egg Breakfast Braid
Pizza dough (i'll make my own), Olive oil, Onion, chopped and 4 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
