The Son's Slaw (Bobby Deen) Recipe

Posted by
Rate It!
The Son's Slaw (Bobby Deen)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine the broccoli slaw and cabbage in a large bowl. Whisk together the yogurt, mayonnaise, lemon juice and zest, vinegar, honey and House Seasoning.
  2. Pour the dressing over the slaw and toss well to coat. Add the parsley and green onions and toss again. Cover with plastic wrap and chill for 1 hour before serving.
  3. House Seasoning:
  4. Mix together the salt, garlic powder and pepper until well combined.
  5. Nutritional Analysis (Per Serving)Calories: 89Total Fat: 4 grams
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.35 Kcal (634 kJ)
Calories from fat 33.07 Kcal
% Daily Value*
Total Fat 3.67g 6%
Cholesterol 2.42mg 1%
Sodium 18962.58mg 790%
Potassium 428.36mg 9%
Total Carbs 26.62g 9%
Sugars 9.57g 38%
Dietary Fiber 11.08g 44%
Protein 6.54g 13%
Vitamin C 173.8mg 290%
Vitamin A 1.2mg 39%
Iron 2.1mg 12%
Calcium 167.6mg 17%
Amount Per 100 g
Calories 42.35 Kcal (177 kJ)
Calories from fat 9.25 Kcal
% Daily Value*
Total Fat 1.03g 6%
Cholesterol 0.68mg 1%
Sodium 5306.19mg 790%
Potassium 119.86mg 9%
Total Carbs 7.45g 9%
Sugars 2.68g 38%
Dietary Fiber 3.1g 44%
Protein 1.83g 13%
Vitamin C 48.6mg 290%
Vitamin A 0.3mg 39%
Iron 0.6mg 12%
Calcium 46.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top