The Sleeping Pickle Sandwich |
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Prep Time: 5 Minutes Cook Time: 8 Minutes |
Ready In: 13 Minutes Servings: 2 |
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A fun and cute way to serve up a hot ham, turkey or bologna and cheese sandwich to your little one. This recipe is courtesy of Better Homes and Gardens Kids' Snacks; 1985. Ingredients:
2 slices bread |
2 slices deli ham or 2 slices deli turkey or 2 slices bologna |
1 whole dill pickles, halved |
2 slices american cheese or 2 slices cheddar cheese, etc |
butter or margarine, spread |
Directions:
1. Preheat oven or toaster oven to 400 degrees.
2. Spread one side of each bread slice with butter or margarine; place on an ungreased baking sheet.
3. Place a meat slice on top of each slice of buttered bread and top with the pickle.
4. Cover up pickle with a slice of cheese, covering up one end of the pickle and folding back a corner of the cheese, if desired.
5. Bake for 7-8 minutes or until cheese is melted and edges of bread are crisp.
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