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Prep Time: 20 Minutes Cook Time: 7 Minutes |
Ready In: 27 Minutes Servings: 32 |
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Ingredients:
2 cups light rum |
1 cup dark rum |
1 cup rum (151-proof) |
1 cup orange curacao (orange flavored liqueur) |
1 cup almond syrup |
1 cup simple syrup |
10 limes, juice of |
1/2 g fresh orange juice |
Directions:
1. In a large jar or drink cooler, combine the light rum, dark rum, 151 rum, orange liqueur, almond syrup, simple syrup, and lime juice.
2. Stir and top off with orange juice. Do not use grenadine if you want the true Mai Tai!
3. Serve in 8 to 12 ounce glasses with ice.
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