The Only Way To Eat Canned Spinach |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This is the only way to eat canned spinach. Sometimes i even eat it as a snack. This recipe also works well with canned asparagus. Ingredients:
1 can spinach |
juice of a half lemon |
2 tbsp margarine |
3 tbsp bacon bits |
Directions:
1. set your stove burner to medium heat
2. pour one can of spinach(not drained) into a small glass pot
3. when spinach is hot mix in margarine and lemon juice
4. stir until margarine is all melted
5. stir in bacon bits
6. heat until hot again(margarine cools it down)
7. place in two small bowls with a lemon wedge for an extra kick :)
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