The Most Awesome Apple Dumplings |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 8 |
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OMG these are so good!! My family absolutely loves them... how could anyone not like this with tender apples wrapped in a yummy dough and a sweet cinnamon-brown sugar sauce... top it off, warm from the oven with a scoop of vanilla ice cream or REAL whipped cream.... ooo yum... Ingredients:
2 cups flour |
1 teaspoon salt |
1/2 tablespoon baking powder |
1 cup cold butter, cut into 32 pieces |
1 egg |
1/2 cup cold water |
1 tablespoon vinegar |
2 -3 apples, sliced and peeled |
2 cups brown sugar |
2 cups water |
1/4 cup butter |
1/2 teaspoon cinnamon |
Directions:
1. Mix together the flour, salt, and baking powder.
2. Cut in butter until mixture resembles coarse crumbs.
3. Beat egg, add to flour mixture.
4. Add vinegar and water to flour mixture.
5. Mix until dough forms.
6. In a medium saucepan over medium-high heat, melt butter for sauce.
7. Add brown sugar, water, and cinnamon and bring to a boil.
8. Remove from heat.
9. Roll out dough into 4 pieces.
10. Place 3-4 apple slices on each piece of dough, wrap dough around apples; covering completely.
11. Place apple dumplings, seam side down in 8 x 8 inch square baking pan.
12. Pour sauce over dumplings.
13. Bake in preheated 375 oven for 30 minutes.
14. Serve with icecream or whipped cream.
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