The Deen Brothers' BBQ Chicken |
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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 4 |
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You can bake this barbecued chicken in the oven or on your outdoor grill. Either way, it should be covered while cooking. Ingredients:
1 cup ketchup |
1/4 cup packed dark brown sugar |
2 tablespoons orange juice |
1 teaspoon worcestershire sauce |
1/4 teaspoon liquid smoke |
1/2 teaspoon mustard powder |
1/4 teaspoon cayenne pepper |
1 (3 1/2 lb) whole chickens, cut into 8 pieces |
Directions:
1. Preheat oven to 375° or prepare a grill (brush the grill grate lightly with oil).
2. In a large bowl, stir together all ingredients except the chicken.
3. Reserve 1/3 cup of the barbecue sauce and set aside.
4. Add the chicken to the remaining sauce in the bowl, turning to coat.
5. Arrange the coated chicken in a roasting pan or on the grill.
6. Cook (covered), for 40 to 45 minutes or until cooked through, basting with the reserved 1/3 cup sauce after 20 minutes. If oven roasting, cook uncovered for the last 15 minutes.
7. Note: I like to make dishes like this with Release foil for easier cleanup.
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