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The Cheese Ball
 
recipe image
3 (1 Vote)
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 10
This is an old time favorite of mine. Not your average cheeseball! Always a favorite when visiting Mrs. Youngblood's house. Easy to make and delicious to eat! Using the unique flavors of Kraft Old English Cheese. Read more . Enjoy, this is a winner!
Ingredients:
1 5 oz jar kraft old english cheese
1 5 oz jar kraft roka blue cheese
1 8 oz package cream cheese, softened
pinch of garlic powder
dash of worcestershire sauce
1 tbs milk
1/2 cup finely ground pecans
chopped green onions (optional) added to mixture
Directions:
1. Combine all ingredients except the pecans and beat with hand mixer until smooth. You may need to add more milk to thin.
2. Shape in ball and roll in pecans.
3. Chill in refrigerator, until firm.
4. Enjoy with crackers or thin party bread.
By RecipeOfHealth.com