The Best Whiskey Cake Ever |
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Prep Time: 20 Minutes Cook Time: 55 Minutes |
Ready In: 75 Minutes Servings: 4 |
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My mother would make this cake for the club girls.They would take turns every tuesday night each lady would have a chance to put a spread of their goodies don't get me wrong my mother would put a spread to feed a horse. And my mother would make the best pizza ever that .I still make today for my family . Ingredients:
1 (18 1/4 ounce) package yellow cake mix |
1 (4 ounce) package instant pudding mix |
3/4 cup oil |
5 large eggs |
1/2 cup amaretto or 1/2 cup whiskey |
1/2 cup sour cream |
1 teaspoon vanilla extract |
Directions:
1. In a large bowl beat until creamy cake mix, instant pudding, oil, flavorings,sour cream then pour in greased cake pan angel or bundt pan.
2. put in preheated oven.Bake until a toothpick inserted comes out clean.
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