The Best Strawberry Frosting |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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Ran across this when looking for a tastier way to frost cupcakes. This recipe is so delicious and versatile, I can see a world of possible flavor combos. Try it, and betcha use it time and time again! Ingredients:
1 (7 ounce) container marshmallows, fluf |
1 cup softened butter (no substitutions) |
1 cup powdered confectioners' sugar |
1 pinch salt |
1 teaspoon pure vanilla extract |
3/4 cup good strawberry jam |
Directions:
1. In large mixing bowl combine the fluff, softened butter, salt and jam.Beat at medium speed til well-blended. Reduce speed to slow, and gradually add in the powdered sugar and vanilla. Beat until well blended and creamy.
2. You can substitute any flavor of jam you wish, or 6 oz. melted chocolate to get a variety of frostings and cake combinations.
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