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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Beats sloppy joes from a can, you'll never go back Ingredients:
1 lb ground beef |
1 (10 3/4 ounce) can campbell's chicken gumbo soup |
3 tablespoons ketchup |
1 tablespoon mustard |
1 teaspoon tabasco sauce |
2 tablespoons barbecue sauce |
1 tablespoon worcestershire sauce |
Directions:
1. Brown ground beef in pan, season with Salt, pepper and garlic.
2. Drain.
3. Add Chicken Gumbo Soup, ketchup and mustard,BBQ, Tabasco and Worcestershire .Stir and cook until combined. You can add more ketchup or mustard until the taste is what you want.
4. Serve on buns, or on potato chips.
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