Print Recipe
The Best Punch Ever
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 50
I make this punch every Christmas and on special occasions. It makes alot, but it goes VERY quickly. Our most favorite punch!
Ingredients:
1 package strawberry jell-o gelatin dessert
1 (3 ounce) package cherry jell-o
1 1/2 cups sugar
1 (32 ounce) can pineapple juice
1 can frozen limeade concentrate
1 can frozen lemonade
1 (1 quart) bottle ginger ale
Directions:
1. Dissolve the gelatin as directed on package.
2. Add sugar to the hot gelatin mixture.
3. Add the frozen limeade, diluted to make 1 quart.
4. Add the frozen lemonade, to make 1 quart.
5. Add pineapple juice.
6. Put in freezer and freeze, stirring all along.
7. Just before serving, add ginger ale and ice cubes if needed.
8. Serves about 50.
By RecipeOfHealth.com