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Prep Time: 5 Minutes Cook Time: 2 Minutes |
Ready In: 7 Minutes Servings: 12 |
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This is the best garlic bread I have ever tasted. Adjust the ingredients as necessary until the mayonnaise, Parmesan cheese and garlic powder mixture is a paste-like consistency. Ingredients:
2 tablespoons mayonnaise |
1/2 cup grated parmesan cheese |
1 tablespoon garlic powder |
1 (1 pound) loaf italian bread |
Directions:
1. Preheat the broiler.
2. In a medium bowl, mix the mayonnaise, Parmesan cheese and garlic powder until thick.
3. Slice the Italian bread in half lengthwise and spread each half with mayonnaise mixture. Place halves on a medium baking sheet.
4. Broil 2 to 5 minutes, checking frequently, until mixture is bubbling and golden brown.
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