 |
Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
|
My friend shared this great recipe with me. I tinkered a bit with it. Easy to prepare; broccoli never tasted so good. Ingredients:
1 head broccoli floret, cut in bite size pieces |
1/2 lb bacon |
1/2 cup sweet onion, finely chopped |
1/2 cup bell pepper, finelly chopped |
1/2 cup sunflower seeds |
2 tablespoons vinegar |
1 cup mayonnaise |
2 garlic cloves, crushed |
Directions:
1. Whisk the vinegar, garlic and mayonnaise together until homogeneous.
2. Set aside.
3. Cook bacon until crisp; crumble when cool. Place broccoli, bacon bits, onion, peppers, sunflower seeds in a bowl.
4. Toss with dressing.
5. Your choice to add any other chopped vegetables, fruits or nuts.
6. Best made the day before.
|
|