The Best Apple Crisp Recipe

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The Best Apple Crisp
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Ingredients:

Directions:

  1. In a large bowl, mix the cinnamon and sugar together, then toss the apple slices with the lemon juice and cinnamon sugar.
  2. In a small bowl, blend the brown sugar, flour, butter, and salt together with a pastry blender - and then your hands, if needed.
  3. Put the apple slices in a greased 9x5-inch loaf pan.
  4. Press the topping over the apples.
  5. Bake at 375 for one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 881.64 Kcal (3691 kJ)
Calories from fat 378.91 Kcal
% Daily Value*
Total Fat 42.1g 65%
Cholesterol 40.67mg 14%
Sodium 625.64mg 26%
Potassium 175.68mg 4%
Total Carbs 119.73g 40%
Sugars 66.23g 265%
Dietary Fiber 2.47g 10%
Protein 7.09g 14%
Vitamin C 2.8mg 5%
Vitamin A 0.2mg 6%
Iron 0.6mg 3%
Calcium 59.6mg 6%
Amount Per 100 g
Calories 349.61 Kcal (1464 kJ)
Calories from fat 150.25 Kcal
% Daily Value*
Total Fat 16.69g 65%
Cholesterol 16.13mg 14%
Sodium 248.09mg 26%
Potassium 69.66mg 4%
Total Carbs 47.48g 40%
Sugars 26.26g 265%
Dietary Fiber 0.98g 10%
Protein 2.81g 14%
Vitamin C 1.1mg 5%
Vitamin A 0.1mg 6%
Iron 0.2mg 3%
Calcium 23.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.6
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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