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The Baconator
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Made with cream cheese, bacon, and a splash of Worcestershire, The Baconator is the perfect topper for dressing up your plain burgers.
Ingredients:
8 ounces cream cheese, at room temperature
4 slices bacon, cooked and crumbled
1 tablespoon worcestershire sauce
Directions:
1. Combine softened cream cheese with crumbled bacon and Worcestershire sauce. Use a fork to blend. Serve at room temperature.
By RecipeOfHealth.com