Thanksgiving Blueberry Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 9 |
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Simple fruit type salad very yummy............ prep time doesnt include chill time .................. courtesy happy holidays Ingredients:
2 -( 3 - ounce pkg) raspberry jello |
2- cups boiling water |
1 ( 15 ounce) can blueberries |
1 ( 8ounce) can crushed pineapple |
8 - ounces cream cheese.softened |
1- cup sour cream |
1/2- cup sugar |
1/2- cup chopped pecans |
Directions:
1. Dissolve jello in boiling water in a bowl....
2. stir in undrained blueberries and pineapple...........
3. pour into 8x8 inch dish
4. chill for 4 to 5 hours or until set
5. beat cream cheese with the sour cream and sugar in bowl until smooth
6. stir in pecans
7. spread over congealed layer.
8. chill one hour more
9. cut into squares to serve
10. yields 9 servings
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