3 -5 cloves garlic, minced |
1 medium egg, beaten |
1 tablespoon cornstarch |
1 tablespoon rice wine |
1 tablespoon fish sauce |
3 tablespoons sweet dark soy sauce |
2 tablespoons oyster sauce |
1 tablespoon palm sugar |
1 teaspoon sesame oil |
1 teaspoon freshly ground black pepper |
1 tablespoon freshly ground ginger |
1 tablespoon chopped green onion |
1 tablespoon chopped shallots or 1 tablespoon red onions or 1 tablespoon purple onion |
1 tablespoon thinly sliced thai red chili pepper (optional) |
8 ounces beef |
8 ounces fresh wide rice noodles, if available,or you may use our rice noodles |
1 tablespoon fish sauce |
1 tablespoon palm sugar |
2 tablespoons oyster sauce |
2 tablespoons sweet dark soy sauce |
1 cup broccoli floret |
1/2 cup coconut milk (optional) |