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  • Total Time:
  • Prep Time: 10 min
  • Cook Time: 15 min

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Ingredients

For 4 Servings

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Directions

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  • 1 put curry paste in lge heavy pot, add 1/2 can coconut milk, bring to boil.
  • 2 add remaining coconut milk and water.
  • 3 add seafood, cover and simmer until mussels open, about 4 minutes.
  • 4 discard unopened mussels add basil, lime juice, nam pla and serve over rice.

Directions

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1. put curry paste in lge heavy pot, add 1/2 can coconut milk, bring to boil.
2. add remaining coconut milk and water.
3. add seafood, cover and simmer until mussels open, about 4 minutes.
4. discard unopened mussels add basil, lime juice, nam pla and serve over rice.
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