Thai Peanut Sauce (Serena Palumbo) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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Ingredients:
1/2 cup peanut butter |
1 (8-ounce) can coconut milk |
1/2 cup agave nectar |
1/2 cup fresh lime juice |
1/4 cup soy sauce |
1/2 teaspoon garlic powder |
red pepper flakes |
Directions:
1. In a blender or food processor, mix the peanut butter, coconut milk, agave nectar, lime juice, soy sauce, garlic powder, and red pepper flakes, to taste, together until the texture is smooth and loose.
2. Food Network Kitchens have not tested this recipe and therefore, we cannot make representation as to the results.
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