Thai Coconut Crab Salad

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 4

From Emeril's show on Planet Discovery called Emeril Green. Fresh, light and healthy.....

Ingredients:

1 pint lump or jumbo crabmeat, picked over for shells and cartilage

1/2 small white onion, finely chopped

1/2 small green pepper, finely chopped

1/2 small red pepper, finely chopped

1/2 small yellow pepper, finely chopped

1/2 teaspoon minced garlic

3 tablespoons lime juice or 3 tablespoons just from 3 limes

1/4 cup chopped cilantro

2 teaspoons worcestershire sauce

1/2 cup coconut milk

salt & freshly ground black pepper

sliced tomato, for garnish

Directions:

1. Combine all ingredients in a medium non-reactive bowl. Serve immediately.